Refined Appetizers
Light bites and starters to begin your meal with flair.
Antillean Christmas Patties (Pâtés Salés)
- Contains
- Milk
- Egg
- Gluten
Learn to make traditional Antillean Christmas Patties (Pâtés Salés). These savory, golden-crusted meat pies are a holiday favorite.
Caribbean Codfish Quiche Tartlets
- Contains
- Milk
- Egg
- Gluten
- Fish
Experience the authentic flavors of the Caribbean with these savory Codfish Quiche Tartlets, combining flaky pastry with a spiced cod and herb filling.
Caribbean Salt Cod Fritters (Accras de Morue)
- Contains
- Gluten
- Fish
Learn to make authentic Caribbean Accras de Morue. These crispy, savory salt cod fritters are a staple appetizer packed with aromatic herbs and spices.
Crispy Tuna Accras (Tuna Fritters)
- Contains
- Gluten
- Fish
Master the art of crispy Tuna Accras with this easy Caribbean-style recipe featuring fresh herbs and a golden, fluffy texture.
Fierce Avocado (Caribbean Avocado & Salt Cod Mash)
- Contains
- Milk
- Gluten
- Fish
Learn to make Fierce Avocado, a classic Caribbean appetizer blending creamy avocado, savory salt cod, and cassava flour for a bold, flavorful experience.
Giraumon & Malanga Accras (Pumpkin & Taro Fritters)
- Contains
- Gluten
Discover the authentic taste of Guadeloupe with these crispy Giraumon and Malanga Accras—a savory, vegan-friendly Caribbean fritter recipe.
Green Plantain Accras (Plantain Fritters)
- Contains
- Gluten
Learn to make authentic, crispy vegan Green Plantain Accras. A savory Caribbean appetizer packed with fresh peppers, onions, and aromatic spices.
Guadeloupean Braided Bread
- Contains
- Milk
- Egg
- Gluten
Bake an authentic Guadeloupean Braided Bread. This classic, golden-crusted loaf is soft, airy, and perfect for any occasion.
Guadeloupean Salted Cod Chiktay (Chiktay Mori)
- Contains
- Fish
Discover how to make authentic Chiktay Mori, a traditional Guadeloupean appetizer made with shredded salted cod, aromatic herbs, and lime.
Haitian Malanga Accras (Taro Root Fritters)
- Contains
- Gluten
Learn to make authentic Haitian Malanga Accras, a beloved vegan Caribbean appetizer featuring crispy, aromatic taro root fritters.
Haitian Pikliz (Spicy Vinegar Coleslaw)
Learn to make authentic Haitian Pikliz, a vibrant and spicy pickled coleslaw that adds the perfect crunch and heat to any Caribbean dish.
Ham and Cheese Puff Pastry Sun
- Contains
- Milk
- Egg
- Gluten
Create a stunning Ham and Cheese Puff Pastry Sun! This easy and impressive appetizer features golden, flaky layers filled with savory ham and melted cheese.
Onion Accras (Onion Fritters)
- Contains
- Gluten
Learn to make crispy, golden vegan Onion Accras, a flavorful Caribbean appetizer bursting with aromatic herbs and sweet onions.
Scallop Carpaccio Lime Pink Peppercorns
- Contains
- Milk
Paper-thin raw scallops dressed with lime zest, crushed pink peppercorns and olive oil — a light, elegant seafood appetizer.
Sweet Potato Velouté with Coconut Milk
- Contains
- Milk
- Gluten
A velvety, comforting Sweet Potato Velouté enriched with creamy coconut milk and warm spices. A perfect vegan appetizer for any season.
Three Pepper Quiche Tartlets
- Contains
- Milk
- Egg
- Gluten
Elevate your appetizer game with these Three Pepper Quiche Tartlets, featuring a buttery pastry crust filled with a colorful, spiced vegetable medley.